Our Wines

Small-lot Pinot Noir, Syrah, Chardonnay and Rosé of Grenache from Lester Family and Zayante vineyards. Native yeast, whole cluster, neutral oak. Online ordering is coming soon. Until then, send a request to reserve bottles or pick some up at a pop-up in Aptos.

Current Releases

2025 Pinot Noir

Lester Family Vineyard · 13.1%

From the Corralitos vineyard Tyler has managed since 2020, on colluvial sandy loam. Native yeast, 10 months in neutral French oak. 5 barrels made.

2025 Syrah

Green Earth Zayante Vineyard · 12.3%

Old, own-rooted, certified-organic vines on loamy sand over quartzite and feldspar. Native yeast, 10 months in neutral French oak. 3 barrels made.

2024 Syrah

Zayante Vineyard · 13.1%

From Tyler’s favorite vineyard: old, wild, own-rooted vines above Felton. Edible Monterey Bay called out its pepper, spice and energy.

2025 Chardonnay

"South County Soirée" · Split Rail & Lester Family · 13.1%

A 50/50 blend fermented with native yeast and aged 6 months in concrete egg and second-fill French oak. Pure and lifted, creamy without getting heavy. 4 barrels made.

2025 Rosé of Grenache

Green Earth Zayante Vineyard · 13.4%

Certified-organic Grenache, fermented with native yeast and raised 6 months in a Flex Cube. Bright red fruit and citrus with lively acidity. 4 barrels made.